S.Pellegrino
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Apply for S.Pellegrino Young Chef 2019-2020
Applications are open for S.Pellegrino Young Chef 2019-2020.
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S.Pellegrino 120 Year Anniversary Dinner
S.Pellegrino’s 120 Year Anniversary Dinner in Milan - read all about the night.
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Asia’s 50 Best Restaurants 2019
The Full List: Asia’s 50 Best Restaurants 2019, by S.Pellegrino and Acqua Panna.
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S.Pellegrino Celebrates BAFTA 2019
S.Pellegrino’s collaboration with BAFTA - discover the highlights of the event.
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Milan Fashion Week S/S 2019
Elegance, style and sustainability - S.Pellegrino at Milan Fashion Week S/S19.
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The World’s 50 Best Restaurants 2018
Osteria Francescana wins The World’s 50 Best Restaurants 2018, sponsored by S.Pellegrino.
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Aussie pride at Bocuse d’Or Asia Pacific 2018, sponsored by S.Pellegrino
Next stop, Lyon! Australia makes the finals at the Bocuse d’Or Asia Pacific 2018 in Guanghzou, sponsored by S.Pellegrino.
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SIGN UP TO ITINERARIES OF TASTE
Start your journey around the world by joining the S.Pellegrino Club.
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"THE JOURNEY OF WATER": NERI&HU
Discover international designers Neri&HU‘s modern reinterpretation of S.Pellegrino’s "The Journey of Water".
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THE PLASTIC BOTTLE: YOUR EVERYDAY ICON
Bring the S.Pellegrino taste and touch of style always with you, all day long.
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OUR PHILOSOPHY
Passion for beauty, love fo authentic taste and unforgettable experiences to share with friends. This is what Tastefully Italian stands for.
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Jeremy Chan: Why not look to Bladerunner or a Mark Rothko painting for inspiration?
Jeremy Chan of Ikoyi restaurant in London is using unusual inspirations to create a unique take on West African cuisine. He is at home outside his comfort zone.
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Hong Kong dining is given a french touch
Odette, the new #1 of Asia's 50 Best restaurants list, takes eating French on trend again in Hong Kong. A selection of the best places with a French touch.
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Conscious carnivore rises in Argentina
In Buenos Aires, the steak capital of the world, chefs are seeking to change the habits of the locals in one of the world’s biggest beef-consuming countries.
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The science of thickeners
Discover the scientific secrets beyond the additional ingredients which can affect the consistency of our dishes. Do you know how to thicken without starch?
