S.Pellegrino
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S.Pellegrino goes Carbon Neutral
S.Pellegrino announces its commitment to achieving Carbon Neutrality by 2022.
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S.Pellegrino celebrates EE BAFTAs
S.Pellegrino worked with chef Claude Bosi to create the 'Taste of EE BAFTAs'.
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Asia's 50 Best Restaurants 2021 winners
The Chairman in Hong Kong wins Asia's 50 Best Restaurants 2021.
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S.Pellegrino obtains AWS certification
Adopting Alliance for Water Stewardship standards means contributing to the sustainability of water resources.
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S.Pellegrino Young Chef Grand Finale 2021: new dates
The Grand Finale of S-Pellegrino Young Chef 2021 in Milan has been rescheduled. Find out when the most exciting cooking competition will take place.
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Beverage Digest Award for Essenza
S.Pellegrino Essenza Blood Orange & Black Raspberry wins Best No/Low Sugar Drink.
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S.Pellegrino takes Orient Express
S.Pellegrino enters partnership with the Orient Express Exhibition in Singapore.
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The S.Pellegrino Young Chef Academy
S.Pellegrino announces the launch of the S.Pellegrino Young Chef Academy.
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Latin America's 50 Best Restaurants 2020
Don Julio in Buenos Aires wins Latin America's 50 Best Restaurants.
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S.Pellegrino sponsors Identità Golose
S.Pellegrino is main partner at the online event Identità Golose On The Road.
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S.Pellegrino at Bocuse D'Or Europe 2020
Norway wins gold at European final of the Bocuse d'Or culinary world championships in Tallinn, Estonia.
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Food Meets Hope at 50 Best Recovery Summit
S.Pellegrino presented the Food Meets Hope event, followed by 3 chef interviews.
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THE PLASTIC BOTTLE: YOUR EVERYDAY ICON
Bring the S.Pellegrino taste and touch of style always with you, all day long.
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QUALITY: FROM THE ALPS TO THE WORLD
Discover the origins and the "terroir" of S.Pellegrino’s unique signature taste.
