Blog - Your sparkling water
“Food Meets Future” at the National Gallery, Singapore
Top chefs meet at Food Meets Future presented by S.Pellegrino, at The World’s 50 Best Restaurants 2019 on June 24.
Treviso radicchio: a very special and protected type of Italian produce
Italian food is often protected by trademarks which guarantee its origin or manufacturing process.
Grapefruit has a fresh, perfect pairing: S.Pellegrino sparkling water
Grapefruit merits its scientific name: Citrus Paradisi, which means “fruit of paradise”.
Fantastic ingredient for foodies: the artichoke, a flower in your plate
The artichoke is one of the most characteristic and representative vegetables of Italian cuisine, even according to great chefs like Niko Romito.