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  1. S. Pellegrino Taste
  2. Pairing
  3. Terroir and Source
  4. Dining Experience

  1. Complement to Acqua Panna
  2. Natural mineral water

S. Pellegrino Taste

S.Pellegrino water has a lot of presence - thanks to its lively and long-lived bubbles, which feel creamy on the palate - and a slightly salty taste, well-balanced with acidity to give an overall refreshing, thirst-quenching feel. S.Pellegrino can be consumed perfectly during meals or on its own. S.Pellegrino's middle-size bubbles, persistent carbonation and rich minerality make it one of the most renowned mineral waters in the world, perfect for pairing with flavourful foods and structured, full-bodied wines that have a certain olfactory complexity and persistent flavour. Thanks to its persistent effervescence, it brings out the best in the richest, most flavourful dishes.

Let's discover the S.Pellegrino taste by the words of Andreas Larsson, Best Sommelier of the World.
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